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Flavours

Flavours for Diverse Applications

Flavours That Adapt to Every Recipe

MipaEssence food-grade flavour essences are developed to meet the needs of a wide range of food and beverage products. Each formulation blends smoothly into both oil-based and water-based systems, offering unmatched versatility and reliable performance in every batch.

Whether you’re manufacturing bakery goods, beverages, dairy products, traditional sweets, or ready-to-eat snacks, our flavours are designed to deliver consistent taste and aroma, no matter the base or process.

Strawberry flavours

Flavour Categories

Flavours for Every Creation

Explore a complete range, from fruity and creamy to zesty and ethnic, crafted for sweets, drinks, dairy, and more.

Aromatic & Ethnic Flavours

Evoking heritage and cultural richness, these flavours are perfect for Indian sweets, mukhwas, and regional beverage syrups. Their distinct floral-spice profiles are often used in mithai, pan masala, dairy-based drinks, and fusion desserts.

Sweet & Creamy Flavours

These dessert-inspired flavours bring smooth, indulgent richness ideal for bakery fillings, ice cream bases, milkshakes, and confections. They’re widely used by dessert manufacturers and sweet product brands looking for dependable creamy notes.

Fruity & Juicy Flavours

Bright, lively flavours made for fruit-forward beverages, jellies, candies, and flavoured syrups. These tropical and juicy profiles are favourites in soft drinks, ice pops, and snack products targeting younger consumers or summer product lines.

Citrus & Zesty Flavours

Bold, tangy flavours designed to add a refreshing kick. Common in soft drinks, mouth fresheners, energy beverages, and spicy snacks. These profiles bring clean acidity and sparkle that instantly uplifts any formulation.

Who Uses Our Floral & Romantic Blends?

Flavour solutions for the food and beverage industry

MipaEssence supports a wide range of industries with flavours designed for consistency, solubility, and application versatility. Whether you’re scaling production or launching a new product, we’ve got you covered.

For cakes, cookies, biscuits, and chocolates—stable and flavour-rich.

Water-soluble flavours for juices, syrups, milkshakes, and dairy drinks.

Low-temperature stable for kulfis, sorbets, and frozen treats.

Ethnic flavours tailored for mithai, laddus, namkeen, and festive snacks.

Balanced flavours that enhance or mask herbal notes in syrups and powders.

Ideal for instant mixes, seasonings, sauces, and ready meals.

Certified for Quality, Safety & Compliance

Certified for Quality, Trusted Worldwide

Globally aligned food flavours, produced under FSSAI, ISO, GMP, HACCP, Halal, and Kosher-certified standards.

fssai

FSSAI Licensed

iso 22000 certified

ISO 22000 Certified

GMP Certified

GMP Certified

HACCP certified

HACCP Certified

Halal Certified

ISO 9001 Certified

ISO 9001 Certified

Kosher Certified

Kosher Certified

mipa guarantee

Quality Assurance

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Sahil Tamboli

Partnerships Manager

Let’s Create Flavour Together

Samples, bulk quotes, or custom blends—just a click away.